It can be defined as the processes of facilitating the students to know about the AVIATION, AIRPORT, AIRLINE AND CREW MANAGEMENT field and the skills involved in that. They will be learning different functions and operations in this industry based on the prescribed syllabus.
OBJECTIVES
To expose the students about the past and the present operations, procedures, systems in the aviation industry and latest mode of functions.
Besides the following activities are also to be planned and included:
| Activity name | No. of activities per semester | Details |
| · Seminar
· Assignments
· Unit test
· Model Exams
|
2
2
1
1
|
In Particular topic given
The assignment may be in oral, written and as well as power point presentation
Based on the syllabus covered
Based on the whole syllabus
|
Co-curricular activities:
| Name of Programme | No. of programmes planned | Subject Nature of the Programme |
| · Guest Lecture | 2 | |
| · Seminars | 1 | |
| · Industrial Visits | 1 | |
SYLLABUS FOR AVIATION
- INTRODUCTION TO AVIATION
- HISTORY OF AVIATION
- BASICS OF AVIATION
- AIRPORT AIRLINE PRINCIPLES AREAS AND UNI-CODES AND ASCII CODES
- AIRPORT OPERATIONS
- RAMP OPERATIONS
- LOAD AND TRIM/ARC
- BOARDING GATES AND FLIGHT ANNOUNCEMENT
- VISA AND TRAVEL DOCUMENTS
- AIRLINE TERMINOLOGY AND MANAGEMENT
- PRE AND POST FLIGHT DUTIES
- TIME CALCULATORS
- TRAVEL DOCUMENTS
- VISA CHECK TRANINGS
- GROUNDHANDLINGS OPERATIONS
- BAGGAGE HANDLING
- BMA BBA
- AIRPORT AREAS
- CHECKIN PROCEDURES
- GUEST HANDLING/FLOOR WALKINGS
- AVIATION STANDARDS
- AIRCRAFT KNOWLEDGE
- MANUAL AND SYSTEM RESERVATIONS
- ARRIVAL POCEDURES
- MHB-WORLD TRACER
- PIR /DNB/NO SHOW/DEBORDING/DEPORTEES/OFFLOAD PROCEDURES ETC
- ATC
- AVIATION/AIRLINE DEPT:
- GROOMING AS PER INDUSTRY
- LAND WATER AND AIR TRANSPORTATION
- AVIATION HOSPITALITY MANAGEMENT
